a pair of wild turkeys on the edge of the forest.

Turkey production is growing in Poland, despite a drop in production in France and the United Kingdom, the two countries leading in production. Poland remains the third largest producer of turkey meat in the EU.

We offer the following turkey elements: breast fillet from male and female turkeys, vacuum-packed and loose, cooled and frozen. We supply cuttings and trimmings of light and dark turkey meat, Baader breast fillets and drumsticks, as well as turkey MDM.indyk-plansza[1]